Author: Maggie Ruggiero
Author: Harley Pasternak, M.Sc.
Author: Gretchen Davis
I'm sharing not only what I think is the perfect fall roast, but two key culinary skills-how to properly cook lean meat and how to make a fast, easy, and...
Author: Chef John
Author: Jill Silverman Hough
Author: Judith Fertig
Author: Bon Appétit Test Kitchen
We took the classic, beloved Chicken Marbella recipe from The Silver Palate Cookbook and made it weeknight-friendly by using quick-cooking pork tenderloin...
Author: Adam Rapoport
Author: Rocco DiSpirito
Author: Helen Willinsky
One butternut squash gets used in two ways-raw and roasted-in this fall weeknight dinner, while fish sauce, lime, and coconut add a touch of Southeast...
Author: Anna Stockwell
This pork tenderloin dinner comes together fast, but is packed with the bright flavors of citrus and dill. Peas and lightly blistered tomatoes add sweetness...
Author: Katherine Sacks
This Vietnamese-inspired dish incorporates two essential condiments: hot chile paste and fish sauce. The chile paste gives the pork a great kick, while...
Author: Rhoda Boone
Author: Ivy Manning
Author: Molly Stevens
Author: Larry Steven Londre
Author: Steven Raichlen
Author: Sara Kate Gillingham-Ryan
Drawing inspiration from a classic Italian dish, this prosciutto-wrapped pork tenderloin with roasted fennel recipe can see you through everything from...
Author: Jill Silverman Hough
Island Pork Tenderloin Salad
Perfectly cooked mustard-crusted pork tenderloin with potatoes and green beans in an air fryer for four.
Author: Soup Loving Nicole
A light Mediterranean meal that is prepared in no time. Serve with French bread.
Author: Marlies Monika
Romesco is to Spain what pesto is to Italy. Typically made with red peppers, this carrot version led to some new ideas.
Author: Bon Appétit Test Kitchen
Pork tenderloin medallions, sauteed in butter and served with a caper mustard cream sauce.
Author: Elise Bauer
Transform redeye gravy, a breakfast elixir of ham scraps and coffee, into a sophisticated sweet-and-sour glaze with the addition of sorghum syrup and a...
Author: Linton Hopkins
Broiled pork tenderloin gets tender and tasty in the blink of an eye; a side of cooked apples is gussied up with leeks, sherry vinegar, and honey.
Pork tenderloin is a good choice for entertaining. It's quick and easy to prepare and slices beautifully.
Author: Land O'Lakes
This is a very quick and tasty recipe for pork tenderloin, which is very lean and low-cal.
Author: vpecchia
This is a combination of several pork recipes. The lemon/lime juice makes it absolutely divine, and the apples and bacon complements the tenderloin beautifully....
Author: blueplate
Stash bags of these spice-rubbed pork tenderloin strips in your freezer to use to make stir-fries, fajitas, soups, salads, sandwiches, and more family-friendly...
Author: Anna Stockwell
Author: Rozanne Gold
Grilled slow cooker garlic and herb pork tenderloin with red skins.
Author: Rasudekum